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Pulled Buffalo Chicken Wraps

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Pulled Buffalo Chicken Wraps

Simple weeknight dinner your family will LOVE! 

This also makes for a great appetizer for a group.

Makes 6 Servings:

Ingredients:

  • 6 Chicken breasts
  • 1 diced large yellow onion
  • 5-6 cloves minced garlic
  • Buffalo Style Sauce to taste (I used A LOT probably 1/4 cup 🙂 I use Tobasco Buffalo sauce because there are 5 REAL ingredients in Tobasco.
  • 2 cups organic chicken broth

Directions:

Place all ingredients in crock-pot 

Cook on low 7-8 hours.

Pull chicken apart using a fork.

Return to crock-pot with only 1/2 cup of crock-pot liquid.

Serve on lettuce leaves with all your favorite veggies

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