SidesSides

This is the BEST Chimichurri Sauce + It’s Low Sugar and Super Healthy!

Jump to recipe

Healthy Chimichurri Sauce Recipe

Chimichurri Sauce

Enjoy this chimichurri sauce all summer long with grilled meat, veggies, or use it as a marinade for your favorite steak. Chimichurri Sauce Prep GuideChimichurri Sauce Recipe Guide

Ingredients:

  • one bunch fresh cilantro leaves, chopped
  • small bunch fresh flat-leaf/Italian parsley leaves, chopped
  • small bunch fresh mint leaves, chopped
  • small bunch fresh basil leaves, chopped
  • 3 fresh garlic cloves, very finely chopped
  • 1/2 leek, sliced
  • 1 red chili pepper, deseeded and finely chopped
  • 5 Tbsps high quality extra virgin olive oil
  • 2 Tbsps apple cider vinegar
  • 2 Tbsps raw honey
  • 1 tsp sea salt

Best Chimichurri Sauce Preparation

Instructions:

Place the herbs, garlic, leek and chili in a food processor.

Add oil, vinegar, honey and salt.

Pulse until finely chopped.

Enjoy this chimichurri sauce all summer long with grilled meat, veggies, or use it as a marinade for your favorite steak.

Keep it refrigerated in a jar with tight lid for up to 4-5 days.

Enjoy!

RachelHealthy Chimichurri Sauce

Leave a Comment Below:

Print Friendly, PDF & Email

Related Articles

Leave a Reply

Your email address will not be published.

Back to top button